Partners & News

Leaders in Premium Grass-Fed Beef Selected exclusively from genetically superior British breeds (Angus and Hereford), the cattle have spent thei...

Creating award-winning wood smoked hams, kaiser fleisch, ham hock, bacon, wagyu pastrami, smoked duck and chicken products.

We have partnered with the world’s largest emu farm, The Emu Farmers Co, located in Northern Victoria. Their meat is exceptionally high quality, t...

We have partnered with the best producers in NSW to supply premium corn-fed chickens.

Kangaroo has always been popular at Gamekeepers but recently there has been a rush on kangaroo, particularly the sirloin (backstrap). Perhaps more...

We only source Italian bloodline Riverina buffalo from South Australia, bred for their quality milk and meat.

Otherwise known as Liquid Gold. It’s a secret ingredient for chefs all over the world and a must have in your kitchen. Renowned for traditional du...

Our smallgoods team is highly skilled, meticulous, and passionate about preserving artisan traditions with only the finest ingredients.

Our sausages are made by hand every day using the finest cuts of meat, natural casings, and fresh, honest ingredients. Whether you’re after a pub ...

With the arrival of Winter also comes the salami making season. Cold garages and kitchens around Victoria are getting prepared for this handcraft...

Keeping it local with grass-fed purebred Angus beef from Jerome's father's farm, Monegeetta, in Chintin (57km from Melbourne). These impressive ...

Dry aged meat with the bone in, delivers a rich & buttery flavour and the most tender eating experience.