Oxtail Ragu
Oxtail is rich in flavour and is an excellent fit for stews, casseroles and braising.
Read more
Veal Saltimbocca
Veal wrapped in crispy, salty prosciutto and fragrant sage leaves. A classic Roman dish that's pan-fried until they're juicy, tender and incredibly...
Read more
Beef Rib Eye Steak
A great choice to impress the foodies, well-marbled in presentation and a delight on the palate.
Read more
Beef Eye Fillet Roast
With its classic beef flavour and perfect roast-a-bility, this is highly popular because it is one of the softest and tender cuts of beef.
Read more
T-BONE SURF & TURF
Impress your Valentine with this delicious T-Bone Surf & Turf sharing steak with a side of scallops & vine roasted tomatoes.
Read more