Sticky Marinated Pork Spare Ribs
Deliciously sticky and rich, our ribs are full of that sweet-savoury porky flavour.
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Pork Cutlet
Taken from part of the loin near the spine of the pig, the cutlet produces a pleasing sweet richness from the bone to fat ratio.
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Crackled Pork Rack Roast
The perfect cut for roasting, it always produces such a succulent result, as the meat tenderly cooks under the layer of self-basting skin.
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The Perfect Christmas Ham
A ham is considered a centrepiece on many festive tables. It is also surprisingly easy to make.
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