Pork Country Style Terrine 200g

$7.50 / 200g
A blend of coarse pork mince with pork liver, combined with cream, white wine, our special herbs and spices, then wrapped with thin slices of Kaiserfleisch to lock in the porky goodness and cooked in a water bath slowly.

Inspiration: This classic French terrine is a marriage from heaven on a crusty baguette, Dijon mustard and cornichons. Or if you are creating a fabulous spread or sharing platter, keep the mustard and cornichons out and order our charcuterie selection, Mount Zero Olives, and let people make their own mouthful of pleasure.

Provenance: Made in-house by our chef's using our old family recipe and French Heritage.


Order before 2am for next business day pickup.
Pickup Address: 7 Edgecombe Court, Moorabbin, VIC 3189
Pick up Hours: Tuesday to Friday - 10am to 3pm

Home Delivery

We delivery to Metro Melbourne Tues to Fri, with some locations in Geelong , Outer Melbourne and Victorian Country also available. See our Delivery Information and Post Code Checker page for more details and to check if we deliver to your location.

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