Numurkah Free Range Turkey Roll - Stuffed (frozen) min 2.3kg
Boned, rolled and stuffed by our butchers, this free-range Numurkah turkey breast is Christmas or Thanksgiving made easy. Filled with chicken mince, apple, thyme and garlic, it carves beautifully, with stuffing in every slice. Gluten-free and pork-free. Order online for delivery across Melbourne and Victoria.
Inspiration: Thaw in the fridge overnight, then take it out 30-60 minutes before cooking. Preheat oven to 180°C. Sear the roll in a large pan for about 5 minutes to brown the skin, then roast for 20 minutes. Reduce to 150°C for a further 90 minutes, or until the centre reaches 75°C. Rest for 10-15 minutes in a warm place before slicing.
Provenance: Grown by the Simmons family on their free-range farm in Numurkah, just north of Shepparton in northern Victoria. Room to roam, quality feed and nothing artificial. Rolled and stuffed in-house at Gamekeepers.
Ingredients may be subject to change, contact us for queries.
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