Buffalo Porterhouse Steak (2 x 250g)

$22 / 500g

Our customers have a growing appetite for buffalo which is why we have increased our Buffalo range. Porterhouse has always been a popular cut, it is also known as Sirloin, the New York Steak, or as one side of a T-Bone.

Buffalo meat is lean, high in protein and iron, making it a healthy choice. It has a lighter, slightly sweeter and more delicate flavour to beef.

Inspiration: Buffalo is not hard to cook with but whatever you do, do not take a beef recipe and substitute it with buffalo. Buffalo needs less time and is cooked at a lower heat as it does not have all the thick intra-muscular beef fat.

Drizzle your Buffalo steak with olive oil and generously season with salt & pepper. Loosely cover and bring up to room temperature. On a medium grill or pan, just a few minutes on each side and cook to your preferred doneness. 

Provenance: Only from Riverina buffalo - farmed for better quality milk & meat and has an Italian bloodline. 

Each order is processed & hand cut fresh the morning prior to your delivery or pickup - next day options are not available to allow for administration, production & packing time.


Order before 2am for following day pickup at our factory.
Pickup Address: 7 Edgecombe Court, Moorabbin, VIC 3189
Pick up Hours: Tuesday to Friday - 10am to 3pm

Home Delivery

We delivery to Metro Melbourne Tues to Fri, with some locations in Geelong , Outer Melbourne and Victorian Country also available with delivery days varying.

Your order will be delivered by a refrigerated vehicle in a recyclable plastic lined insulated Chilltaner box. The safety of the product becomes your responsibility on delivery.

Authority to leave

If you will not be home but want your order left on site, you must add a note to order giving us authority to leave, or select the tick box on cart page.


For more details on ordering, delivery and pickup see our Delivery Information and Post Code Checker page and to also check if we deliver to your location.

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