Pork Belly Boneless 1.5kg

$30 / 1.5kg
This cut has more meat and a healthy layer of fat for a greater culinary experience. One bite can be delightfully crisp, yet juicy and melts in your mouth.

Inspiration: Why not try a Pork Belly Bao recipe? Cooked low and slow until the meat falls apart, about 2hrs at 160'C, tucked inside a steamed bao bun with a spicy green Asian slaw, made of julienne papaya or green mango, carrots, red onion, a long red chilli, thinly sliced, and fresh coriander served with some kecap manis (sweet soy) and kewpie mayo.

Provenance: Sourced from Victoria's premier pork farmers network, supporting "Sow Stall Free" breeding practices and the highest certified standards in ethical and sustainable farming.
Each order is processed & hand cut fresh the morning prior to your delivery or pickup - next day options are not available to allow for administration, production & packing time.

Pickup

Order before 2am for following day pickup at our factory.
Pickup Address: 7 Edgecombe Court, Moorabbin, VIC 3189
Pick up Hours: Tuesday to Friday - 10am to 3pm

Home Delivery

We delivery to Metro Melbourne Tues to Fri, with some locations in Geelong , Outer Melbourne and Victorian Country also available with delivery days varying.

Your order will be delivered by a refrigerated vehicle in a recyclable plastic lined insulated Chilltaner box. The safety of the product becomes your responsibility on delivery.

Authority to leave

If you will not be home but want your order left on site, you must add a note to order giving us authority to leave, or select the tick box on cart page.

FAQ

For more details on ordering, delivery and pickup see our Delivery Information and Post Code Checker page and to also check if we deliver to your location.

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