Wagyu Short Rib Meat MB8-9 1.7kg
$190
/ 1.7kg
This is about as rich as beef gets: short rib meat with exceptional marbling and a deep, buttery flavour that needs almost nothing done to it.
Inspiration: Slice for yakiniku or K-BBQ and let the marbling melt the moment it touches the grill, or pan-sear pieces hard and fast for a rich, indulgent bite.
Provenance: Sourced from Sanchoku Wagyu. Sanchoku means "direct from the source" and it shows. Raised on pristine Australian pastures from the finest bloodlines, grain-finished for a minimum of 300 days, with no added hormones.
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