Game Meat Box (frozen, 5 products)
We've created this collection of game cuts to inspire your winter cooking. All very lean, healthy proteins with highly dense nutritional values.
- Whole Farmed Rabbit - 1 x 900g (frozen)
- Whole Pheasant - 1 x 1kg (frozen)
- Venison Denver Leg - 1 x 500g (frozen)
- Kangaroo Tail - 1 x 800g (frozen)
- Jumbo Quail - 1.2kg (frozen approx 6 in pack)
Inspiration: For newcomers to Game here are some tips - we love to gently braise the rabbit and then pull the tender meat apart for pasta dishes and stews. Venison and kangaroo are a bit more gamey in flavour and leaner in fat content than beef or lamb. Best to slow cook the kangaroo tail for a stew and the venison denver leg is absolutely perfect for roasting rare to bring out all those delicious gamey flavours. The easiest and most traditional way to cook quail is to simply roast them whole on the BBQ or oven.
Provenance: Right from the start, we have had a focus on procuring game, partnering and developing relationships with some of Australia's expert producers' whose focus is farming in the most native environment and maintaining sustainable farming practices where possible.
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