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Camel Porterhouse on the Bone (2 x 300g)

Camel Porterhouse on the Bone (2 x 300g)

$60 / 600g

LIMITED RELEASE

Our master expert butchers have kept the bone on the porterhouse as the bone carries so much flavour when cooking.

Camel meat has a similar taste and texture to mild beef. Its nutritional profile sets it apart from beef and lamb, with its low intramuscular fat, low cholesterol content, and high iron content

Inspiration: Best cooked quickly and seared on a very hot surface. 

Provenance: Sourced from Central Australia, our wild camel is brought in for supplementary feeding to ensure optimal eating quality. By choosing this sustainable protein, you're actively contributing to ethical and responsible sourcing practices and contributing to the conservation efforts of our Australian bush.

Each order is processed & hand cut fresh the morning prior to your delivery or pickup - next day options are not available to allow for administration, production & packing time.

Pickup

Order before 2am for following day pickup at our factory.
Pickup Address: 7 Edgecombe Court, Moorabbin, VIC 3189
Pick up Hours: Tuesday to Friday - 10am to 3pm

Home Delivery

We delivery to Metro Melbourne Tues to Fri, with some locations in Geelong , Outer Melbourne and Victorian Country also available with delivery days varying.

Your order will be delivered by a refrigerated vehicle in a recyclable plastic lined insulated Chilltaner box. The safety of the product becomes your responsibility on delivery.

Authority to leave

If you will not be home but want your order left on site, you must add a note to order giving us authority to leave, or select the tick box on cart page.

FAQ

For more details on ordering, delivery and pickup see our Delivery Information and Post Code Checker page and to also check if we deliver to your location.

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