Lamb Neck Fillet 1kg
Lamb neck is a fabulously underrated cut and loved by our restaurant chefs. It sits between the neck and the square cut shoulder. As a well-used muscle, it breakdowns and becomes incredibly tender with low & slow cooking.
Provenance: Lamb grass-fed their whole life, grazing in fertile pastures always produces a delicious tasting lamb. We only source from suppliers that take their lambing seasons very seriously, and that are grown responsibly with the highest standards of animal welfare and environmental care.
Order before 10am for next business day pickup.
Pickup Address: 7 Edgecombe Court, Moorabbin, VIC 3189
Store Hours: 10am - 3pm (Monday - Friday)
We deliver anywhere in Victoria.
Search your postal code below for details, or for more information see our Delivery Areas and Information page.