Angus Beef Rump Steak - Grain Fed (4 pieces) 1kg

$28 / 1kg
Now a household name, Angus Beef, with its superior marbling and tenderness nevers fails to deliver flavour perfection.

Inspiration: The perfect Sunday night steak! Using a hot pan, with some vegetable oil, sear on each side of 2-3 mins, and then place in the oven at 180'C for 35 mins for a medium rare roast. Let it rest for 10 mins minimum before slicing.

Provenance: Angus Beef, originated from Aberdeen Scotland, ours comes to you from the lush green grass of Queensland. Coming from our partners who maintain an ethical beef farming programme in Australia.
Order before 10am for next business day pickup.
Pickup Address: 7 Edgecombe Court, Moorabbin, VIC 3189
Store Hours: 10am - 3pm (Monday - Friday)

Home Delivery
We deliver anywhere in Victoria.
Search your postal code below for details, or for more information see our Delivery Areas and Information page.

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