
Valentine's Day Grass-Fed Love Heart Steak MB4 800g
Staying in this Valentine's Day? Make it a dinner to remember with the perfect sharing steak — the 800g Butterflied Grass-Fed Scotch Fillet. Expertly crafted by our master butchers, this steak boast rich, grass-fed flavour and a marble score typically found in grain-fed beef. A perfect cut for a special night in.
Inspiration: Bring the steak up to room temperature (1 - 2 hours before cooking). This steak is easy to prepare — whether on the BBQ, grill, or pan-fried — just cook over medium-high heat for 5 minutes per side. If using a meat thermometer, aim for a core temperature of 52°C, which will rise to 57°C after resting — the perfect medium-rare. Season generously, keep it simple, and serve with our Bearnaise Sauce and crispy French fries."
Provenance: We're proud to work with Australia's finest grass-fed producers.
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