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Pork Cheek Meat 1kg

Pork Cheek Meat 1kg

$22.50 / 1kg $25 / 1kg

Pork cheeks are the little nuggets of meat found in the hollow of the cheek, just beneath the eye – not to be confused with pork jowl. These cheeks are meaty, relatively lean, yet incredibly moist, becoming melt-in-the-mouth tender when cooked low and slow.

Inspiration: Low & slow is the secret to tender, flavour-packed pork cheek. For maximum flavour, dust them in seasoned flour — even try black truffle salt for a little twist. Sear until golden. Slow-cook in apple cider or red wine with passata until they're just on the brink of falling apart.

Provenance: Sourced from Victoria's leading network of pork farmers, all committed to "Sow Stall Free" practices and the highest standards in ethical and sustainable farming.

Each order is processed & hand cut fresh the morning prior to your delivery or pickup - next day options are not available to allow for administration, production & packing time.

Pickup

Order before 2am for following day pickup at our factory.
Pickup Address: 7 Edgecombe Court, Moorabbin, VIC 3189
Pick up Hours: Tuesday to Friday - 10am to 3pm

Home Delivery

We delivery to Metro Melbourne Tues to Fri, with some locations in Geelong , Outer Melbourne and Victorian Country also available with delivery days varying.

Your order will be delivered by a refrigerated vehicle in a recyclable plastic lined insulated Chilltaner box. The safety of the product becomes your responsibility on delivery.

Authority to leave

If you will not be home but want your order left on site, you must add a note to order giving us authority to leave, or select the tick box on cart page.

FAQ

For more details on ordering, delivery and pickup see our Delivery Information and Post Code Checker page and to also check if we deliver to your location.

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