Gamekeepers Ham Bag
$10.90
/ each
Keep your ham fresh well after Christmas with our ham bags.
Make sure you wash the bag before use.
Preparing your ham bag - give the ham bag a quick soak in 1L water and 1/4 cup white vinegar. Squeeze any excess liquid and it's now ready for your ham. Repeat the soaking solution every 2 or 3 days or when the bag begins to dry out.
See our ham range here.
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